Did Goats Discover Coffee? The Start of a Revolution
Tonight's Episode
When goats got high on caffeine the start of a cultural movement began and spread across the world and throughout history. Coffee has been the catalyst for many revolutions, has suffered religious persecution, and kick started the creation of the New York Stock Exchange. Listen in as we discuss how this dark brew has shaped our history.If you have an idea for an episode email [email protected]
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New episodes regularly. History gets weird here.
Welcome to Strange History, where we explore the weird and the wonderful history that
has shape the world into what it is today. Strange History is proudly part
of the dark Cast podcast network posted on spreaker Go check out all the amazing
podcasts there. Today, we will be talking about my favorite food group,
coffee. You can't talk about coffee without talking about Ethiopia, and Ethiopia has
some amazing history that is key to the world's history. So not only do
they produce some pretty amazing coffee, but they are rich in history. First
founded in nine eighty BC, Ethiopia is the oldest independent country in Africa.
It is also the second most populated country in Africa, with a population of
over one hundred and six million people, making it second to Nigeria. Ethiopia
also stands as the only African country that has never been colonized. Ethiopia is
the only country that actually works on a twelve hour time system. Ethiopia does
not observe daylight savings. The daytime cycle begins at dawn, which is six
AM, and ends at dusk, which is five fifty nine PM. The
nighttime cycle begins at dusk, which is six PM and ends at dawn,
which is five fifty nine am. Let's get back to coffee, one of
my favorite subjects and is a main staple of my diet. Coffee was first
discovered in Ethiopius. You can say it is the creation place of the popular
brew. It is confirmed that coffee was first discovered in Ethiopia and moved around
the world through slave trading and other means. There are several accounts of exactly
how it was discovered. One account is that a ninth century goat herder in
Ethiopia noticed how energized his goats became whenever they fed from a certain bush.
This led him to try and chew on the fruit from the bush himself.
He took these fruits to a monastery and a monk threw them into the fire.
The enticing aroma attracted other monks, and the fruit was dissolved into hot
water, yielding the world's first cup of coffee. Another fact about Ethiopia,
the history of the rastafari, can be traced back to Africa through the movement
that was started and developed in Jamaica. The word Rastafarian is derived from ross,
meaning chief. In Ethiopia's official language, Amharik and Tafari, the first
name of former Ethiopian emperor Hele Selassie. He was also the spiritual leader of
the Rastafarians, who was believed to be an incarnation of God. When coffee
was first discovered, Arab Sufi monks used the beverage for a similar purpose that
people drink it today to get a boost and to stay awake, their goal
back then to reach divine consciousness and midnight prayers. There word coffee has roots
in several different languages. In Yemen, it earned the name gawa, which
was originally a Romantic term for wine. It later became the Turkish kava,
and then Dutch coffee and finally coffee in English. The modern version of the
roasted coffee originated in Arabia. Yet another fact about Ethiopia. The biblical ark
of the Covenant holding the Ten Commandments is believed to be housed in a church
in Ethiopia. No one, not even the specially chosen guardian, is allowed
to look to confirm that it's actually there. The person chosen to guard the
arc is never allowed to leave the church and stand guard over the elusive vessel.
And a lifelong commitment that we could not even imagine the life of solitude
and diligent servitude to something that the world has revered for centuries is something that
we can only aspire to. Even I can't stick to a New Year's resolution
for more than a week. An alternative story about the origins of coffee has
us believed that coffee was first discovered by a chik named Omar, disciple to
the Sufi mystic while an exile from Mocha. Omar, who was famous for
his ability to cure the sick through prayer, lived in a desert cave near
Osab. Somewhat hungry, Omar one day chewed some berries, only to find
them better oaths of them, but this only made them hard. Finally,
he tried boiling them, resulting in a fragrant brown liquid, which in an
instant gave him unnatural and exceptional energy and allowed him to stay awake for days
on end. His miracle discovery was held in such great awe he was allowed
to return home to Mocha and elevated to the saint hood. While coffee percolated
around the Arab world, how did we start adding milk to our coffee?
Milk coffee is a category of coffee based drinks made with milk. John knew
Hooff, the Dutch ambassador of China, is credited with the first person drink
coffee with milk when he experimented with it around sixteen sixty. Coffee drinkers are
less likely to contract deadly diseases. Studies have shown that patients with higher levels
of caffeine in their blood were less likely to contract Alzheimer's disease. They also
found that coffee had a positive result on type two diabetes patients and even protected
women from skin cancer. Coffee decreases muscle pain. It is often advised you
eat a high protein breakfast after doing your morning cardio. However, adding a
cup of coffee to your post workout routine can decrease your muscle pain by forty
eight percent. That's pretty astounding. Dark roast have less caffeine than light roasted
coffee. The strong flavor of dark roasts tend to make us think that it's
stronger. That is actually not the case. Although the dark roast taste better,
light roast have more caffeine in them, since the actual roasting process burns
off more caffeine. Adding cream to your coffee will prevent it from cooling faster.
As it turns out, cream cools about twenty percent slower than black coffee,
and by adding it to your coffee, you can keep it warm for
a little bit longer than by simply drinking it. Black coffee, like alcohol,
has a long history of prohibition, attracting fear and suspicion and religious disquiet
and hypocrisy. Have the zell It's got their way, there would not be
very many coffee houses open today. Be drinking was banned by jurists and scholars
meeting in Mecca in fifteen eleven. The opposition was led by the Meccan governor
car Beg, who was afraid that coffee would foster opposition to his rule by
bringing men together and allowing them to discuss his failings. Thus was born's coffee
association with sedition and revolution. It was decreed sinful, but the controversy over
whether it was intoxicating or not raged on over the next thirteen years until the
band was friendly rescinded in fifteen twenty four by an order of the Ottoman Turkish
Sultan Salem with Grand Mufti mement Episode l Amede, issuing a fatwa allowing coffee
to be drunk again. Beg was executed for his troubles by command of the
Sultan himself, who further proclaimed coffee be sacred. There you have it,
a man was killed over coffee. In Cairo, there was a similar ban
in fifteen thirty two coffee houses in coffee warehouses were ransacked. Coffee was known
as the Devil's cup. Did not take long for coffee to travel short distances
to the European mainland, where it first landed in Venice. On the back
of a lucrative trade. The city enjoyed its Mediterranean neighbors. Initially, however,
coffee was met with the suspicion and religious prejudice that had suffered in the
Middle East. The word on the street, filtered back from the intrepid European
travelers to the mysterious and mystical lands of the East, was that that equally
mysterious, exotic and intoxicating liquor caused trouble the Catholics. It was a bitter
invention of Satan, carrying the whiff of Islam, and it seemed suspiciously like
a substitute for wine and is used in the Eucharist and any event, it
was outlawed. Such was the consternation that Pope Clement had to intervene. He
sampled the coffee for himself and decreed that it was indeed a Christian as well
as Muslim drink. On tasting it, he wittily declared, this devil's drink
is so delicious, we should cheat the devil by baptizing it. From then
on, coffee has been dubbed the devil's drink or a devil's cup. England's
first coffee house was established in Oxford in sixteen fifty at the Angel in the
parish of Saint Peter in the East, by the Jewish gentleman named Jacob,
in a building now known as the Grand Cafe. London's first coffee house opened
in sixteen fifty two in Saint Michael's Alley, near in Saint Michael and Cornhill's
churchyard. It was grown by Pasqual Rose, a Greek man who in sixteen
seventy two also set up a coffee stall in Paris. By sixteen seventy five
there were more than three thousand coffee houses in England alone. Some even had
bed and breakfasts for overnight guests, known as schools of the wise. Coffee
houses became known for fostering, stimulating conversation. They were places for learning about
the state of the world and enjoying everything from music and dance to chess and
debate. An implicate threat to religious gathering places, which is why it caused
such a kafuffle. As it made its way around the world. You could
almost say that coffee houses are the Internet of today. This led to the
fact that coffee is blamed for England's absentee husbands as men, instead of being
home with their families, they were in the coffee houses discussing news, hilosophizing
and well being men women were not allowed. Coffee cultivation then spread to the
Americas. The first coffee seedling planted in the Americas was carried by ship from
the Royal Botanical Garden in Paris to Martinique around seventeen twenty three by a young
naval officer named Gabriel de clu. This one coffee plant is credited with the
growth of more than eighteen million offspring on the island over the next fifty years,
beginning the crops fruitful yet fraught Caribbean in Central American history, the coffee
industry in Brazil, now the world's number one coffee producer, began with a
few seedlings poached from French Guyana by Francesco de Mello Piletta, when the French
governor refused the Portuguese military member's initial request to share. Legend has it that
Paletta was able to captivate the governor's wife by using his good looks and received
her bouquet upon leaving, with what would become Brazil's first coffee seeds buried inside.
Scandalous, the French pushed colonial coffee production to its breaking point. Though
the French started growing coffee on their territory of Santa Domingo in seventeen thirty four
using African slave labor, and by seventeen eighty eight the Caribbean island was responsible
for half the world's supply. The harsh working conditions of the coffee and the
sugarcane plantations, combined with the French legislature's in action on slavery or civil rights
appeals, eventually culminating in the Haitian Revolution, fought from seventeen ninety one to
eighteen o three. Saint Domingu, now Haiti, ceased to be a major
coffee producer following its declaration of independence in eighteen o four. Coffee production then
expanded through Central America and into Mexico. Coffee cultivations spread like wildfire through the
New World tropical locales in the local eighteenth and nineteenth centuries, reaching Costa Rica
in seventeen seventy nine, Mexico in seventeen ninety, El Salvador in eighteen forty,
and Guatemala in eighteen fifty. Global exports of the region's roasted coffee got
an additional boost in nineteen fourteen with the opening of the Panama Canal, enabling
an easy access to coffee plantations along the Pacific. For the very first time,
coffee actually replaced beer as Europe's breakfast beverage. One of the otter accusations
lobbed at coffee from a modern perspective was that it would hurt society by making
people drink less alcohol. At the time, beer and wine were the default
breakfast beverages throughout Europe, and coffee presented an appealing alternative that would help people
begin a day alert and energized. One Prussian king didn't take kindly to this
cultural shift in seventeen seventy seven, Frederick the Great issued a manifesto proclaiming beer
superiority to coffee, partily complaining of the money that goes out of the country
in consequence to encourage domestic beer sales and raising children on beer soup. Just
like his Majesty, Frederick imposed a number of restrictions on coffee and hired four
hundred disabled soldiers as sniffers to track down unsolicited roasters. The restrictions were lifted
after his death in seventeen eighty six. So let's just backtrack a minute and
visit the fact that we fed our kids beer soup for breakfast at that point.
Another ill fated attempt to eradicate the menace of coffee drinking began under Swedish
ruler Gustaf the Third in the late seventeen hundreds. Two identical twins had their
death sentences commuted to life imprisonment on the condition that one of them drink three
pots of coffee and the other three posts of tea every day from then on.
The king was assassinated in seventeen ninety two before he could see his experiments
final results. But to let you know, the tea Drinker died first.
Drinking coffee becomes patriotic after the Boston Tea Party. Though coffee houses had been
introduced, tea remained the beverage of choice throughout Britain's American colonies until the British
Tea Party of seventeen seventy three, planned in a Boston coffee house called the
Green Dragon. The act of protest against the Crown's tea tax drove large swaths
of patriotic colonists, including John Adams, to start their mornings with coffee instead
of tea, a shift in preference that endures to this day. Did you
know that the New York Stock Exchange was actually created in a coffee house?
It wasn't just philosophical books and radical revolutions that sprung from coffee houses as the
hub of ideas in the United States. The New York Stock Exchange started out
trading in the now closed Tonteen Coffee House from seventeen ninety two to eighteen seventy.
Similarly, after months of discussion, the Bank of New York was decisively
established to serve the city's shipping industry at Saint George's Square coffee House in June
of seventeen eighty four. A folk music revival and influx of espresso sipping Italian
immigrants during their beat generation era of the fifties and sixties helped bring coffee houses
to the forefront of American life and generations renewed interest in high qualities specialty brews.
Alfred Pete is known as the grandfather of the gourmet coffee craze for founding
Pete's Coffee and Tea in Berkeley in nineteen sixty six, which grew from one
day area retail outlet to a chain of more than one hundred and fifty stores
across the ten States. He also credited with mentoring the founders of Starbucks,
among other major coffee entrepreneurs, now the world's most popular coffee brand. Starbucks
started with a single Seattle store front in nineteen seventy one and was bought in
nineteen eighty seven by Howard Schultz, who nationalized the business. In large part
thanks to Schultzen's predecessors, the US is now the world's largest consumer of coffee.
The world's obsession with coffee shows no signs of slowing. Thanks to coffee,
caffeine is the world's most widely consumed drug. Coffee has grown in more
than seventy countries, although just four Brazil, Vietnam, Columbia, and Indonesia
count for sixty percent of the world's supply, which totals about ten million tons
of beans each year. None of the Arab countries where coffee originated rank among
the most significant producers. This has been another episode of Strange History. If
you liked this episode, please subscribe on Apple, Spotify, iHeartMedia, Spreaker,
wherever you get your podcasts. You have an idea for an episode,
please email Strange History pod at gmail dot com. This podcast was produced by
Dead to Me Productions and the brainchild of Amy Domestico. Thank you Spreaker for
being such a great podcast platform and thanks to the Dark Past Network or allowing
me to be part of your wonderful team podcast. He's Out.
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